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Hyangmiam Udon Soup

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댓글 0건 조회 31회 작성일 25-11-05 13:03

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Hyangmiam Udon Soup

Cooking Instructions

Mix 26 ml of soup base and 320 ml of water in a pot. Bring to a boil.

Storage Instructions

Store at room temperature (1–35°C)

Product Features

Ideal for professional udon restaurants, this soup base features a bonito-based broth with a clean, refreshing, and well-balanced flavor.

Package Size

1.8 L × 6 bottles / box

Product Description

Hyangmiam Udon Soup