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Frozen Chinese Noodles(1 Serving)_40ea
Cooking Instructions
Add the frozen Chinese noodles to boiling water and blanch for 1 minute to thaw.
Once thawed, remove the noodles, rinse briefly under cold water, drain well, place in a bowl, and add the sauce before serving.
Storage Instructions
Keep frozen at -18°C or below
Product Features
Chewy and smooth noodle texture
Rapidly frozen to preserve elasticity, delivering a springy and chewy texture that pairs perfectly with Chinese-style dishes
[Food Type: Aged noodles / Frozen food to be consumed after heating]
Package Size
10 kg
(250 g per serving × 40 servings)
Noodle Thickness
2.14 x 2.1mm
Product Description
Frozen Chinese Noodles(1 Serving)_40ea
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